Concept

FLY FOR LUNCH is a unique concept based upon chartering a private aircraft to visit a select destination, where you will enjoy a fabulous lunch and have the opportunity to take part in some enjoyable and interactive activities during the day.  The beauty of this event is that it does not need to include an overnight stay so is perfect for a one day incentive or reward.

The Benefits:

  • Highly prestigious and something different
  • Works well as a one day event 
  • No overnight accommodation required, although this can be added as an extension
  • Exclusive and bespoke to a unique selection of destinations
  • Opportunity to participate in a variety of activities
  • Appeals to a wide variety of participants

Group sizes:  The size of the group is dictated by the size of the aircraft. Generally these range from 5 – 8 seater helicopters or 8 – 18 seater turboprop aircraft. Larger numbers are possible by using bigger aircraft or multiple helicopters.

 

Below are a few destination ideas.  A variety of other locations are also possible.

Champagne

Vast fertile plains carpeted in rolling vineyards rise to greet you as you touch down in the heart of one of France’s most celebrated regions. After your Michelin star lunch, take a journey back in time, travelling in vintage cars to the winery of Moët & Chandon. An exclusive tour with tastings completes a truly sparkling experience.

 

The programme includes:

  • 80 minutes flying time to Chalon Vatry airport (depart at 0830 hrs and return at 1830 hrs)
  • 4 course lunch at a Michelin star restaurant
  • Champagne aperitif, 1 bottle of wine, mineral water and coffee
  • Transfer in Vintage cars to the cellars of Moët & Chandon (1 to 3 people per car)
  • Tour of the cellars and a Champagne tasting of two different cuvees (Grand Vintage & Grand Vintage rose)
  • Gift of a bottle of Moët & Chandon Brut Impérial in an Isotherm jacket

Burgundy

Rolling hills, sloping vineyards, cobbled courtyards oozing in culture and, of course….wine. Whether you’re a connoisseur or someone who simply appreciates a fine glass, this day is a wine lover’s dream. The Michelin star cuisine is washed down with a visit to the charming walled city of Beaune, the ‘Capital of Wine’. An irresistible opportunity to relish a taste of what France is most celebrated for.

 

The programme includes:

  • 100 minutes flying time to Beaune (depart at 0830 hrs and return at 1915 hrs)
  • Grand Crus wine tasting at Olivier Leflaive
  • 4 course lunch at Hostellerie de Levemois, a Michelin star restaurant
  • Champagne aperitif, 1/2 bottle of wine, mineral water and coffee
  • A visit to Beaune ‘The Capital of wine’
  • Gift of three bottles of regional wine (red, white and sparkling)

Hampshire

Chewton Glen is a privately owned luxury 5 star hotel, spa and country club situated in Hampshire, between the ancient New Forest National Park and the sea on the South Coast of England.  Within the 130 acres of picturesque grounds and parkland is an award-winning restaurant, world-class spa and leisure facilities, luxurious accommodation, and modern meeting facilities.

 

The programme includes:

  • 40 minutes flying time by helicopter from Battersea Heliport (depart at 10.15 hrs and return at 17.15 hrs)
  • Transfer home by private taxi or coach
  • Optional 20 minute flight over the picturesque Solent coastline (extra cost)
  • Private Wine Tasting Masterclass with the resident Sommelier. Canapés will be served in accompaniment
  • Six Course Luncheon – selected menu of the Chef’s signature dishes and selected wine with each course, mineral water, coffee and petit fours
  • Tour of the kitchens and visit to the gardens
  • Gift of a bottle of wine selected by the Sommelier for each guest